We’re a couple of Kiwis who like drinking, but don’t like drinking
rubbish. After years of doing just that, we decided to make something
better. Seltzers are as natural as the fruit they came from and taste
like it too.
7 vodkas, 35 juices and 2 crippled livers later, we came up with something better than the rubbish we’d been drinking for years. Instead of loading Greenhill Seltzers with sugar like most wines, ciders and RTD’s, we worked hard to keep the sugar low and the flavour high.
We hope you enjoy drinking Seltzers as much as we do.
We’ve been giving out grants to Kiwis working on marine conservation projects.